Roasted Mango and Habanero Salsa (cara's)

  • Number of Servings: 10
Ingredients
2 mangoes, peeled and diced1/2 cup chopped onion2 cloves of garlic, mincedbig pinch of salt1 small habanero pepperjuice from 1/2 of a lime
Directions


Serving Size: 2 tbsp

Number of Servings: 10

Recipe submitted by SparkPeople user FRABJAK.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 26.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.1 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.3 g

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