Spanish Omelette

Name: Spanish Omelette Recipe
Yield: 4
Ingredients: Egg fresh 4 large (remove); Peppers sweet red raw sliced 1 cup (remove); *Potato raw 1 cup diced (remove); Cheddar Cheese 1 cup shredded (remove); Scallions raw 1 cup chopped (remove)

Number of Servings: 4

Ingredients

Egg, fresh, 4 large (remove)Peppers, sweet, red, raw, sliced, 1 cup (remove)*Potato, raw, 1 cup diced (remove)Cheddar Cheese, 1 cup, shredded (remove)Scallions, raw, 1 cup, chopped (remove)

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user PRINCESSPLAID.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 233.3
Total Fat: 14.5 g
Cholesterol: 242.2 mg
Sodium: 245.4 mg
Total Carbs: 11.2 g
Dietary Fiber: 2.1 g
Protein: 14.8 g

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