Marek's Minestrone 2

  • Number of Servings: 29
Ingredients
Chicken Broth, 11.5 cup (8 fl oz)Carrots, raw, 434 gramsCelery, raw, 428 gramsOnions, raw, 364 gramsCabbage, fresh, 896 gramsGarlic, 3 clovesCrushed Tomato, canned (28 oz)Diced Tomatoes (1 can)White Kidney Beans (1 can)Small White Beans (1 can)NoodlesGreen Beans (snap), 367 gramsFrozen Peas (1 lb)Spinach, fresh, 85 grams
Directions

Serving Size: Makes 29.5 one cup servings

Servings Per Recipe: 29
Nutritional Info Amount Per Serving
  • Calories: 105.6
  • Total Fat: 0.4 g
  • Cholesterol: 1.9 mg
  • Sodium: 405.9 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.5 g

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