Steak Tapenade
- Number of Servings: 4
Ingredients
Directions
Garlic, 5 clove Sun Dried Tomatoes, 0.50 cup (remove)Kirkland Artichoke Hearts marinated in oil, 100 gram(s) (remove)Garlic Stuffed Green Olives, 40 gram(s) (remove)
Nutritional Info Amount Per Serving
- Calories: 55.0
- Total Fat: 2.8 g
- Cholesterol: 0.0 mg
- Sodium: 235.8 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 0.9 g
- Protein: 1.2 g
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