Ultimate Cheese on Toast
- Number of Servings: 4
Ingredients
1 red onion peeled and sliced40g Butter, unsalted,225 g Cheddar Cheese, grated1 tsp Wholegrain Mustard,4 slices wholemeal bread, lightly toasted
1) In a pan, cook the onion in half the butter for 5 mins. Add the cheese, remaining butter and mustard and heat gently, stirring until the cheese has melted and the mixture is smooth. Season with black pepper and a little salt. Use to top the toast and grill until bubbling.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user PETERRIX1.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user PETERRIX1.
Nutritional Info Amount Per Serving
- Calories: 387.8
- Total Fat: 26.9 g
- Cholesterol: 81.0 mg
- Sodium: 365.6 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.8 g
- Protein: 14.5 g
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