Creamy Pork Tenderloin Roast with Mushrooms
- Number of Servings: 8
Ingredients
4 lb pork tenderloin2 can Golden Mushroom Soup2 can Cream of Mushroom Soup - 98% Fat Free2 can French Onion Soup3 small containers sliced fresh MushroomsCampbell's makes great low sodium, reduced fat, and healthy heart options for soups
Place pork at bottom of crock pot
Throw in fresh mushrooms
Combine soups together in a bowl, then pour over pork and mushrooms.
Cook on low heat at least 4-5 hours
Serving Size: About 8 - 8 ounce servings
Number of Servings: 8
Recipe submitted by SparkPeople user KATIEARLENE22.
Throw in fresh mushrooms
Combine soups together in a bowl, then pour over pork and mushrooms.
Cook on low heat at least 4-5 hours
Serving Size: About 8 - 8 ounce servings
Number of Servings: 8
Recipe submitted by SparkPeople user KATIEARLENE22.
Nutritional Info Amount Per Serving
- Calories: 332.6
- Total Fat: 8.4 g
- Cholesterol: 103.1 mg
- Sodium: 2,462.7 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 3.9 g
- Protein: 48.3 g
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