Strawberry Daiquiri Dessert
- Number of Servings: 10
Ingredients
1/4 C. margarine, melted1 package graham crackers, crushed1/4 C. Sugar1 can condensed milk1 (large) package frozen strawberries, in syrup, thawed1 can strawberry daiquiri concentrate1 (8 oz.) container Cool Whip
Toss margarine with graham crackers and sugar. Press into a 10" springform pan to form a crust. Bake at 350 degrees for 10 minutes; cool. In a large mixing bowl, mix condensed milk with strawberries and daiquiri mix. Fold in Cool Whip. Pour over baked crust and freeze at least 4 hours. Take out of freezer about 15 minutes before serving. Garnish as desired.
Serving Size: 10 2" slices
Serving Size: 10 2" slices
Nutritional Info Amount Per Serving
- Calories: 326.5
- Total Fat: 6.0 g
- Cholesterol: 5.0 mg
- Sodium: 209.3 mg
- Total Carbs: 61.8 g
- Dietary Fiber: 0.9 g
- Protein: 4.2 g