Crab Pineapple Lettuce Salad

Name: Crab Pineapple Lettuce Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: Chopped Romaine Lettuce; 3 Imitation Crab Sticks; 3 Jumbo Black Olives; 1/4 c Pineapple Tidbits; 1/4 c Pineapple Juice; 1/8 c Shredded Cheddar; 1 Pretzel Rod crushed; 1 TBSP Light Ranch Dressing

Minutes to Prepare: 10

Number of Servings: 1

Ingredients

Chopped Romaine Lettuce3 Imitation Crab Sticks3 Jumbo Black Olives1/4 c Pineapple Tidbits1/4 c Pineapple Juice1/8 c Shredded Cheddar1 Pretzel Rod, crushed1 TBSP Light Ranch Dressing

Directions

Slice crab, celery, and olives. Arrange on top of lettuce. Add pineapple, cheese, and crushed pretzel. Top with ranch dressing, then drizzle pineapple juice over salad.

Number of Servings: 1

Recipe submitted by SparkPeople user FIREFLY204406.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 371.0
Total Fat: 15.0 g
Cholesterol: 48.9 mg
Sodium: 1,299.3 mg
Total Carbs: 43.3 g
Dietary Fiber: 2.8 g
Protein: 17.6 g

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