Lemon Dill Yogurt Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
6 OZ YOGURT- PLAIN1 TBSP OF DRIED DILL WEEDHALF A LEMON OR A LIL MORE FOR TASTEHALF A CUCUMBER PEELED, DESEEDED, FINELY CHOPPEDSALT AND PAPER TO TASTE/ I USE MRS. DASH
miX ALL INGREDIENTS WITH LOVE AND ENJOY
DO NOT WARM UP- COLD IS DELIGHTFUL, ROOM TEMPERATURE IS GOOD-ISH
Serving Size: MAKES 3 2OZ SERVINGS, MAY FEED 2-3 PEOPLE
Number of Servings: 3
Recipe submitted by SparkPeople user MUJERSOLTERA.
DO NOT WARM UP- COLD IS DELIGHTFUL, ROOM TEMPERATURE IS GOOD-ISH
Serving Size: MAKES 3 2OZ SERVINGS, MAY FEED 2-3 PEOPLE
Number of Servings: 3
Recipe submitted by SparkPeople user MUJERSOLTERA.
Nutritional Info Amount Per Serving
- Calories: 32.1
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 21.2 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.2 g
- Protein: 5.2 g
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