Slow Cooker Mango Chicken

Name: Slow Cooker Mango Chicken Recipe
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Yield: 4
Ingredients: 4 boneless skinless chicken breasts; 1 mango peeled & chopped; 1 onion chopped; green & red pepper chopped; garlic; celery (optional); carrots (optional); 1 c. chicken broth; 1TB teriyaki or soy sauce; 1/2 TB curry powder; 1/2 TB balti; 1/4 tsp cayenne pepper; 1/2 tsp - 1 tsp each of onion & garlic powder

Minutes to Prepare: 10
Minutes to Cook: 240

Number of Servings: 4

Ingredients

4 boneless, skinless chicken breasts1 mango, peeled & chopped1 onion, choppedgreen & red pepper, choppedgarliccelery (optional)carrots (optional)1 c. chicken broth1TB teriyaki or soy sauce1/2 TB curry powder1/2 TB balti1/4 tsp cayenne pepper1/2 tsp - 1 tsp each of onion & garlic powder

Directions

Place all veggies in slow cooker. Rinse chicken breasts, layer on top of veggies. Combine broth, teriyaki & seasonings & pour over all. Cook for 4-6 hours on high or longer on low.

Serving Size: 4- 6 servings

Number of Servings: 4

Recipe submitted by SparkPeople user TOOTS510.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 189.0
Total Fat: 1.9 g
Cholesterol: 67.0 mg
Sodium: 489.8 mg
Total Carbs: 15.0 g
Dietary Fiber: 2.4 g
Protein: 27.9 g

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