Low Carb CHocolate Mousse
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
1 pint (16 floz) of Heavy Whipping Cream5 tbsp Ghirardelli Unsweetened Cocoa1 tbsp Vanilla Extract4 tbsp Splenda
Add all ingredients together and mix with an electric mixer on high until the consistency is that of whipped cream. Do not over mix
Serving Size: 5 ramekins
Number of Servings: 5
Recipe submitted by SparkPeople user DUNCANNO.
Serving Size: 5 ramekins
Number of Servings: 5
Recipe submitted by SparkPeople user DUNCANNO.
Nutritional Info Amount Per Serving
- Calories: 521.2
- Total Fat: 61.5 g
- Cholesterol: 200.0 mg
- Sodium: 50.1 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 1.0 g
- Protein: 1.0 g
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