Chocolate Oat Clusters
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Brand names noted in parenthesis so you can match or edit recipe as needed. 1/4 Cup Dark or semi-sweet chocolate chips (Nestle Semisweet)2 Tbs Milk (calculated with whole milk)2 Tbs Peanut butter (JIF Creamy)3/4 Cup Rolled Oats (quaker old-fashioned)
1. Combine chocolate, peanut butter and milk in a sauce pan. Heat on low heat until chips melt
2. Stir in oats and remove from heat.
3. Place 8 spoon size clusters on wax paper.
4. Refrigerate for 10 minutes.
Serving Size: Makes 8 No-bake cookies
Number of Servings: 8
Recipe submitted by SparkPeople user MERESGED.
2. Stir in oats and remove from heat.
3. Place 8 spoon size clusters on wax paper.
4. Refrigerate for 10 minutes.
Serving Size: Makes 8 No-bake cookies
Number of Servings: 8
Recipe submitted by SparkPeople user MERESGED.
Nutritional Info Amount Per Serving
- Calories: 89.3
- Total Fat: 4.7 g
- Cholesterol: 0.3 mg
- Sodium: 20.7 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 1.0 g
- Protein: 2.1 g
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