Beef Stew

Name: Beef Stew Recipe
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 10
Ingredients: 3lb stew meat; 28 oz can tomatoes; 2 lbs baby Carrots; 1 cup chopped onions; 1 cup diced Celery; 6 tbsp minute tapioca; 2 tsp salt ( or salt with garlic and herb seasoning); 1/2 tsp pepper

Minutes to Prepare: 10
Minutes to Cook: 360

Number of Servings: 10

Ingredients

3lb stew meat28 oz can tomatoes2 lbs baby Carrots1 cup chopped onions1 cup diced Celery6 tbsp minute tapioca2 tsp salt ( or salt with garlic and herb seasoning)1/2 tsp pepper

Directions

Mix in crockpot, cook 5-6 hours on high on 10-2 hours on low

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user KWIN99.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 260.0
Total Fat: 6.7 g
Cholesterol: 80.4 mg
Sodium: 251.0 mg
Total Carbs: 17.9 g
Dietary Fiber: 3.9 g
Protein: 32.6 g

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