Spanish Brown Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1/2 cup diced onion1/2 cup diced green chiles (1 can)1 tsp minced garlic1 can Rotel Original3/4 cup dry brown rice2 cups water1/2 tsp chili powder1/2 tsp sugar1/2 tsp black pepperseveral dashes of hot sauce
1) saute onion, garlic, and chiles until tender
2) put in tomatoes (Rotel) undrained, rice, etc and simmer until liquid is absorbed.
Serving Size: makes 6 servings
2) put in tomatoes (Rotel) undrained, rice, etc and simmer until liquid is absorbed.
Serving Size: makes 6 servings
Nutritional Info Amount Per Serving
- Calories: 43.2
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 216.5 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 1.1 g
- Protein: 1.1 g
Member Reviews