Chicken & Baked Potato Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Serving Size: Makes 8 bowl size servings
Chicken tenderloinSmall yellow potatoes
Serving Size: Makes 8 bowl size servings
Nutritional Info Amount Per Serving
- Calories: 311.6
- Total Fat: 9.1 g
- Cholesterol: 24.8 mg
- Sodium: 1,186.5 mg
- Total Carbs: 46.7 g
- Dietary Fiber: 5.1 g
- Protein: 11.4 g
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