Simple Egg Salad

Name: Simple Egg Salad Recipe
Yield: 1
Ingredients: -3 Tbsp of mayo; -1 tsp Dijon Mustard; -6 eggs; -1/2 stalk of raw celery

Number of Servings: 1

Ingredients

-3 Tbsp of mayo-1 tsp Dijon Mustard-6 eggs-1/2 stalk of raw celery

Directions

-Boil eggs
-De-shell eggs
-mix all ingredients

Serving Size: 4 Sandwhichs

Number of Servings: 1

Recipe submitted by SparkPeople user WHITNEYHALL1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 697.4
Total Fat: 61.8 g
Cholesterol: 1,283.4 mg
Sodium: 715.0 mg
Total Carbs: 4.1 g
Dietary Fiber: 0.3 g
Protein: 38.2 g

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