Ray's Vegie burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Mix all together, use ice cream scoop to place on sprayed baking sheet, flatten to approx 1/2 inch.
Bake 375 for approx 20 min. Grill to brown on griddle or skillet to brown for 1 to 2 min each side.
Serve on bun.
Serving Size: make 9 1 patty servings
Number of Servings: 9
Recipe submitted by SparkPeople user RAYLYONADIET.
Serve on bun.
Serving Size: make 9 1 patty servings
Number of Servings: 9
Recipe submitted by SparkPeople user RAYLYONADIET.
Nutritional Info Amount Per Serving
- Calories: 129.2
- Total Fat: 4.6 g
- Cholesterol: 0.1 mg
- Sodium: 227.3 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 2.1 g
- Protein: 3.7 g
Member Reviews