Low fat mashed potatoes

Name: Low fat mashed potatoes Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 1
Ingredients: 1.5 lbs potatoes; 2 oz light cream cheese; 1/4 cup milk; 1/4 cup sour cream; 1/4 to salt; 1/8 tsp garlic powder; 1/2 dash paprika; Slt and chives to taste

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 1

Ingredients

1.5 lbs potatoes2 oz light cream cheese1/4 cup milk1/4 cup sour cream1/4 to salt1/8 tsp garlic powder1/2 dash paprikaSlt and chives to taste

Directions

Boil potatoes for 45 minutes. Then drain and mash the potatoes and mi in e reminder of the ingredients.

Serving Size: 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user LEDEX66.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 893.7
Total Fat: 18.6 g
Cholesterol: 57.8 mg
Sodium: 275.0 mg
Total Carbs: 158.4 g
Dietary Fiber: 18.7 g
Protein: 27.0 g

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