Hamburger Goulash with Beans

  • Number of Servings: 10
Ingredients
1 lb Ground Beef1 small can mushrooms1 can kidney beans, undrained1 can stewed tomatoes1 stalk celery, chopped1 pepper, chopped (any color will do)2 cloves garlic, minced1 c chopped onion2 c elbow macaroni
Directions
Brown hamburger with onion, garlic. Add celery and pepper toward the end. Drain any grease.
Cook macaroni per pkg instructions, drain.
Combine burger, macaroni and remaining ingredients. Simmer to desired consistency.


Serving Size: makes approximately 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SCHMITZ2308.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 244.5
  • Total Fat: 12.7 g
  • Cholesterol: 38.6 mg
  • Sodium: 349.1 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 12.5 g

Member Reviews