Mexican Seven Layer Dip

  • Minutes to Prepare:
  • Number of Servings: 25
Ingredients
line a large serving plate with the refried beans, then layer on sour cream, salsa, tomato, lettuce cheese, black olives
Directions


Serving Size: 2 Oz portions

Number of Servings: 25

Recipe submitted by SparkPeople user BFCASEY.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 70.3
  • Total Fat: 2.2 g
  • Cholesterol: 7.6 mg
  • Sodium: 335.3 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.9 g

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