Mexican Seven Layer Dip
- Minutes to Prepare:
- Number of Servings: 25
Ingredients
Directions
Serving Size: 2 Oz portions
Number of Servings: 25
Recipe submitted by SparkPeople user BFCASEY.
line a large serving plate with the refried beans, then layer on sour cream, salsa, tomato, lettuce cheese, black olives
Serving Size: 2 Oz portions
Number of Servings: 25
Recipe submitted by SparkPeople user BFCASEY.
Nutritional Info Amount Per Serving
- Calories: 70.3
- Total Fat: 2.2 g
- Cholesterol: 7.6 mg
- Sodium: 335.3 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 1.9 g
- Protein: 3.9 g
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