Edmonds Banana Cake (unfrosted)

Name: Edmonds Banana Cake (unfrosted) Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 10
Ingredients: 4oz butter softened; 3/4 cup sugar; 2 eggs; 2 cups mashed ripe bananas; 1 tsp baking soda; 2 Tbsp hot milk; 2 cups flour; 1 tsp baking powder

(1)

Minutes to Prepare: 15
Minutes to Cook: 50

Number of Servings: 10

Ingredients

4oz butter, softened3/4 cup sugar2 eggs2 cups mashed ripe bananas1 tsp baking soda2 Tbsp hot milk2 cups flour1 tsp baking powder

Directions

Cream butter and sugar until light and fluffy. Add eggs one at a time, beating well with each addition. Add mashed banana and mix thoroughly. Stir soda into hot milk and add to creamed mixture. Sift flour and baking powder. Fold into mixture. Bake at 350F for 50 mins or until cake springs back when touched. Leave in tin for 10mins before turning out onto wire rack.

Serving Size: cake cut into 10 pieces

Number of Servings: 10

Recipe submitted by SparkPeople user KIWINURSE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 287.8
Total Fat: 10.8 g
Cholesterol: 61.6 mg
Sodium: 207.9 mg
Total Carbs: 45.0 g
Dietary Fiber: 1.8 g
Protein: 4.5 g

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Member Reviews

CD13883605
This is a fantastic recipe that I have been making my family for years - 5/3/13