Chrissy's Home-made country gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
*Flour, white, .25 cup *Blue Bonnett margarine-2 tspn, 2 serving Milk, 1%, 4 cup *Sauce - Soy Sauce - La Choy, 1 tbsp Pepper, black, 1 tsp
heat up sauce pan mix pepper and soy sauce in milk while melting butter in pan completely. Then add the flour stirring until mixture is lumpy but all flour is mixed with butter. Add milk about a cup at a time as soon as mixture is lumpy to avoid burning the flour/butter. Stirring constantly until all mixture is thick as you like it. It will thicken as it sits.
Serving Size: makes approx 10 .25 - .5 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user CHRISSYC2B.
Serving Size: makes approx 10 .25 - .5 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user CHRISSYC2B.
Nutritional Info Amount Per Serving
- Calories: 68.9
- Total Fat: 2.4 g
- Cholesterol: 4.9 mg
- Sodium: 171.1 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 0.1 g
- Protein: 3.7 g
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