socca, homemade

Name: socca, homemade Recipe
Prep time: 75 min
Cook time: 15 min
Total time: 90 min
Yield: 6
Ingredients: 1 cup water; 2/3 cup chickpea flour; 3 Tabespoons olive oil; 1/2 teaspoon salt plus 1/2 tsp more for sprinkling; pinch of cumin

Minutes to Prepare: 75
Minutes to Cook: 15

Number of Servings: 6

Ingredients

1 cup water2/3 cup chickpea flour3 Tabespoons olive oil1/2 teaspoon salt, plus 1/2 tsp more for sprinklingpinch of cumin

Directions

Serving Size:�6 servings of approx 28 grams

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 96.2
Total Fat: 7.6 g
Cholesterol: 0.0 mg
Sodium: 577.6 mg
Total Carbs: 5.4 g
Dietary Fiber: 1.0 g
Protein: 2.1 g

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