Hubby's Homemade Turkey Sausage Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1.25lb pkg of Jenni-O Ground Turkey Breast 1 tsp ground coriander1 tsp chili powder1 tsp black pepper1 tsp salt1 tsp ground cumin1 tsp ground chipotle pepper1 tsp oregano1 tbs rice wine vinegar
Blend seasonings, vinegar and turkey into a bowl. Squish with fingers well to really combine. Cover and let sit for a minimum of 1 hour, preferable over night to really let the flavors meld. The next day form the meat into 12 even patties, round and thin and brown in either a pan with a little oil or a non-stick pan for 4-6 per side until done. Enjoy!
Serving Size: 12 patties
Number of Servings: 12
Recipe submitted by SparkPeople user TINY_WANTS_OUT.
Serving Size: 12 patties
Number of Servings: 12
Recipe submitted by SparkPeople user TINY_WANTS_OUT.
Nutritional Info Amount Per Serving
- Calories: 72.2
- Total Fat: 3.6 g
- Cholesterol: 34.7 mg
- Sodium: 245.0 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.3 g
- Protein: 9.6 g
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