broccoli cauliflower rotel soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Serving Size: makes 6 2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user AVENHAUS.
1 head of cauliflower1 large head of broccolivelveeta cheese1 can rotel32 oz chicken broth3 cups water3 chicken boullion cubes
Serving Size: makes 6 2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user AVENHAUS.
Nutritional Info Amount Per Serving
- Calories: 206.7
- Total Fat: 11.0 g
- Cholesterol: 36.7 mg
- Sodium: 1,479.7 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 6.7 g
- Protein: 15.0 g
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