Cornish game hens with veggies and potatoes in crockpot

(1)
  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
Ingredients:Chicken, cornish hens, 2 bird whole, frozenCarrots, raw, 156 gramsOnions, raw, 1 cup, choppedParsnips, 1 parsnip (9" long)Garlic, 2 cloves crushedThyme, fresh, 9 tspRosemary, dried, .66 tbspVegetable Broth, .25 cupSalt, 1 tspPepper, black, 1 tspRed Potato, 150 gramsMushrooms, fresh, 2 cup, wholePaprika, 2 T
Directions
Put vegetables and broth in bottom of crock pot. Place frozen game hens on top. sprinkle with salt, pepper, and Paprika first and then top hens with other seasonings. Cook on low for 8-10 hours.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user KIMCOLLINGS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 507.7
  • Total Fat: 10.1 g
  • Cholesterol: 217.5 mg
  • Sodium: 1,519.5 mg
  • Total Carbs: 50.5 g
  • Dietary Fiber: 12.8 g
  • Protein: 56.6 g

Member Reviews
  • CD16401061
    The nutrition info can't possibly be right, in particular, the sodium. One game hen has about 200 mg of sodium, so unless the veg. broth is very salty, there's a big error here. - 4/19/16
  • TARTANKITTY
    Easy peasy - don't even need to thaw the hen! Came out perfect! (We made only 1 hen, so halved the recipe.) - 1/23/13