Ranch Dressing, Low Carb
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1 cup mayo1 cup sour cream1 cup lowfat buttermilk1 cup coconut milk4 tsp dried chives4 tsp dried parsley4 tsp dried dill2 tsp dried oregano2 cloves minced garlic1 tsp salt1 tsp black pepper
Mix all ingredients in a bowl.
Serving Size: Makes 16 quarter cup servings.
Serving Size: Makes 16 quarter cup servings.
Nutritional Info Amount Per Serving
- Calories: 134.3
- Total Fat: 13.5 g
- Cholesterol: 10.7 mg
- Sodium: 242.0 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.2 g
- Protein: 1.5 g
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