Cinnamon Maple Breakfast Couscous

Name: Cinnamon Maple Breakfast Couscous Recipe
Yield: 1
Ingredients: 2/3 cup cooked couscous; 1 tbs maple syrup; 1/2 oz raisins; 1/2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/2 oz walnuts

Number of Servings: 1

Ingredients

2/3 cup cooked couscous1 tbs maple syrup1/2 oz raisins1/2 teaspoon cinnamon1/2 teaspoon nutmeg1/2 oz walnuts

Directions

Cook couscous according to directions on package (or heat up leftover couscous). Add maple syrup, raisins, cinnamon and nutmetg. Mix well. Top with walnuts

Serving Size:�Makes 1 serving

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 393.4
Total Fat: 10.5 g
Cholesterol: 0.0 mg
Sodium: 42.5 mg
Total Carbs: 72.3 g
Dietary Fiber: 3.6 g
Protein: 6.9 g

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