Choc. Chip Cookies Test #2

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  • Minutes to Cook:
  • Number of Servings: 64
Ingredients
6 c. oat flour1 1/2 c. nonfat plain yogurt2 eggs2 c. stevia1 c. brown sugar1/2 c. skim milk1 tsp. salt4 tsp. baking soda4 tsp. vanilla extract2 tsp. choc. extract1 tsp. butter extract12 oz (1 bag) chocolate chips **add water to help with consistency of dough if needed**
Directions
Bake at 375 (6-8 cookies per tray, depending on size of tray).

Bake each tray for 8-10 minutes.

Serving Size: Makes 64 Cookies (use a normal spoon to put on tray)

Number of Servings: 64

Recipe submitted by SparkPeople user TESTCHEF.

Servings Per Recipe: 64
Nutritional Info Amount Per Serving
  • Calories: 79.3
  • Total Fat: 2.6 g
  • Cholesterol: 6.0 mg
  • Sodium: 123.7 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.9 g

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