pumpkin and choc chip muffins with cream cheese surprise

Name: pumpkin and choc chip muffins with cream cheese surprise Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Ingredients: Cloves ground 0.5 tsp (remove); Cinnamon ground 0.5 tsp (remove); Ginger ground 0.5 tsp (remove); Nutmeg ground 0.5 tsp (remove); Pumpkin cooked 1 cup mashed (remove); *Flour white 1.5 cup (remove); Egg fresh 2 large (remove); *Canola Oil 0.25 cup (remove); Baking Soda 0.25 tsp (remove); Baking Powder 2 tsp (remove); Brown Sugar 1.5 cup packed (remove); Low fat cream cheese 3 tbsp (remove); Low fat cream cheese 3 tbsp (remove); Granulated Sugar 3 tsp (remove); 1/2 cup chocolate chips (i used dark)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 12

Ingredients

Cloves, ground, 0.5 tsp (remove)Cinnamon, ground, 0.5 tsp (remove)Ginger, ground, 0.5 tsp (remove)Nutmeg, ground, 0.5 tsp (remove)Pumpkin, cooked, 1 cup, mashed (remove)*Flour, white, 1.5 cup (remove)Egg, fresh, 2 large (remove)*Canola Oil, 0.25 cup (remove)Baking Soda, 0.25 tsp (remove)Baking Powder, 2 tsp (remove)Brown Sugar, 1.5 cup, packed (remove)Low fat cream cheese, 3 tbsp (remove)Low fat cream cheese, 3 tbsp (remove)Granulated Sugar, 3 tsp (remove)1/2 cup chocolate chips (i used dark)

Directions

mix cream cheese and white sugar in a seperate bowl

mix wet ingredients
mix dry
Add choc chips.

in cupcake liners put one spoon of mix, then dollop of cream cheese mix, then top with another spoon of batter
Bake in over at 200 for 20-25 minutes

Serving Size:�12

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 285.9
Total Fat: 9.9 g
Cholesterol: 35.0 mg
Sodium: 204.7 mg
Total Carbs: 57.6 g
Dietary Fiber: 1.4 g
Protein: 3.6 g

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