Simple Chicken Salad

Name: Simple Chicken Salad Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: Two 10 ounce OR 4 5 ounce cans chicken breast--drained well; 2 hardboiled eggs chopped; 4 stalks celery--chopped; 1/4 cup minced onion; 1/4 cup mayonnaise; 1/2 tsp salt; 1/2 tsp black pepper

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 6

Ingredients

Two 10 ounce OR 4 5 ounce cans chicken breast--drained well2 hardboiled eggs, chopped4 stalks celery--chopped1/4 cup minced onion1/4 cup mayonnaise1/2 tsp salt1/2 tsp black pepper

Directions

Hardboil the eggs while chopping celery and onion. Drain the chicken breast well. Chop celery and mince onion. Chop up cooled hardboiled eggs. Add all ingredients together. Makes six half cup servings.

Serving Size: Makes six 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SPRING216.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 246.8
Total Fat: 16.0 g
Cholesterol: 131.9 mg
Sodium: 760.9 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.6 g
Protein: 23.1 g

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