French Walnut Oil Vinaigrette (La Tourangelle recipe)
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
Walnut Oil (I like La Tourangelle)Balsamic Vinegar (Red or white is fine)Dijon MustardSalt
Combine walnut oil, balsamic vinegar,dijon mustard, and salt. Whisk or shake together.Refrigerate unused dressing.
Serving Size: Makes about (5) 1 Tbsp.servings.
Number of Servings: 5
Recipe submitted by SparkPeople user LORLEE7.
Serving Size: Makes about (5) 1 Tbsp.servings.
Number of Servings: 5
Recipe submitted by SparkPeople user LORLEE7.
Nutritional Info Amount Per Serving
- Calories: 98.8
- Total Fat: 10.9 g
- Cholesterol: 0.0 mg
- Sodium: 56.0 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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