beef strogonoff

  • Number of Servings: 10
Ingredients
ground Beef - 28 ozEgg noodles - 16 ozCream of chicken soup - 2 cansGarlic minced flakes - 1 tspOnion minced flakes - 1 tbsp1/4 tsp salt1 cup water
Directions
brown hamburger with seasonings drain and rinse and return to skillet adding 2 cans soup. while cooking start water to boil for noodles and cook as directed, when done drain leaving a little liquid and add to hamburger mixture. Mix together and add additional water if necessary and serve.

Serving Size: 8

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 439.8
  • Total Fat: 21.9 g
  • Cholesterol: 107.7 mg
  • Sodium: 522.2 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 22.0 g

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