Penne w/Swiss Chard (Gourmet Quick & Easy p. 24)

Name: Penne w/Swiss Chard (Gourmet Quick & Easy p. 24) Recipe
Cook time: 20 min
Total time: 20 min
Yield: 2
Ingredients: 6 ounces penne pasta; 1/2 pounds Swiss Chard; 1/4 teas. dried red pepper flakes; 1 small onion; 1 teas. butter; 2 Table. heavy cream; 1/4 teas. grated nutmeg; 1 Table. grated parmesan

Minutes to Cook: 20

Number of Servings: 2

Ingredients

6 ounces penne pasta1/2 pounds Swiss Chard1/4 teas. dried red pepper flakes1 small onion1 teas. butter2 Table. heavy cream1/4 teas. grated nutmeg1 Table. grated parmesan

Directions

Chop chard into 1/4" wide pieces, saute onion in butter about 5 minutes in 12" skillet, add chard and cook 15 min. or so. Meanwhile cook pasta, drain and add to chard w/ pepper, cream & nutmeg. Cook stirring one minute. remove from heat and stir in add parm, S&P.

Serving Size: Serves two (2)

Number of Servings: 2

Recipe submitted by SparkPeople user ANGELINPDX.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 495.9
Total Fat: 10.0 g
Cholesterol: 27.6 mg
Sodium: 1,001.3 mg
Total Carbs: 88.2 g
Dietary Fiber: 14.7 g
Protein: 22.1 g

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