Tomato and ham pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 tsp olive oilI onion diced50g sandwich ham1 tsp flour440gr diced tomatoes in juiceCream cheese 100grPasta spirals, cooked
Bring a large pot of water to boil. Once simmering add pasta and salt to taste. Cook while making sauce. Soften onion in olive oil in pan. Add diced ham. sprinkle in flour and brown. Stir in tinned tomatoes and bring to boil. add mixed herbs to flavour if desired. Turn off heat and add cream cheese and squash into sauce but don't allow to cook.
Drain pasta and add to sauce. Serve with a sprinkling of chopped parsley
Serving Size: makes 4, 1 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MUMSEY5.
Drain pasta and add to sauce. Serve with a sprinkling of chopped parsley
Serving Size: makes 4, 1 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user MUMSEY5.
Nutritional Info Amount Per Serving
- Calories: 363.2
- Total Fat: 11.1 g
- Cholesterol: 0.0 mg
- Sodium: 312.0 mg
- Total Carbs: 54.1 g
- Dietary Fiber: 0.4 g
- Protein: 11.8 g
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