Chana Dal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Chana dal boiled 100 gmonion chopped 1.5 medium sized Tomato 2 samll sizedRefined oil 1/2 cupwater 2.5 cups
fell happy and cook ;-)
Serving Size: makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DESHUSINGH.
Serving Size: makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DESHUSINGH.
Nutritional Info Amount Per Serving
- Calories: 156.5
- Total Fat: 14.1 g
- Cholesterol: 0.0 mg
- Sodium: 4.9 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 0.9 g
- Protein: 1.7 g
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