Quick Lemonade Cheesecake

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 pkg. (8 oz.) Fat Free Cream Cheese, softened1 t CRYSTAL LIGHT Lemonade Flavor Drink Mix1/4 c cold fat-free milk1 tub (8 oz.) Cool Whip Whipped Topping, thawed1 ready-to-use graham cracker crumb crust
Directions
Beat cream cheese and drink mix in lrg bowl with mixer til well
blended.
Gradually add milk, mix til well blended.
Stir COOL WHIP; spoon into crust.
Refrigerate 4 hrs til firm.

Serving Size: make 8 slices

Number of Servings: 1

Recipe submitted by SparkPeople user TRUNKJUNK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,513.7
  • Total Fat: 65.2 g
  • Cholesterol: 24.5 mg
  • Sodium: 2,642.4 mg
  • Total Carbs: 180.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 52.7 g

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