Quick Lemonade Cheesecake
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 pkg. (8 oz.) Fat Free Cream Cheese, softened1 t CRYSTAL LIGHT Lemonade Flavor Drink Mix1/4 c cold fat-free milk1 tub (8 oz.) Cool Whip Whipped Topping, thawed1 ready-to-use graham cracker crumb crust
Beat cream cheese and drink mix in lrg bowl with mixer til well
blended.
Gradually add milk, mix til well blended.
Stir COOL WHIP; spoon into crust.
Refrigerate 4 hrs til firm.
Serving Size: make 8 slices
Number of Servings: 1
Recipe submitted by SparkPeople user TRUNKJUNK.
blended.
Gradually add milk, mix til well blended.
Stir COOL WHIP; spoon into crust.
Refrigerate 4 hrs til firm.
Serving Size: make 8 slices
Number of Servings: 1
Recipe submitted by SparkPeople user TRUNKJUNK.
Nutritional Info Amount Per Serving
- Calories: 1,513.7
- Total Fat: 65.2 g
- Cholesterol: 24.5 mg
- Sodium: 2,642.4 mg
- Total Carbs: 180.8 g
- Dietary Fiber: 3.2 g
- Protein: 52.7 g
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