LRM's Turkey Meatloaf
- Number of Servings: 8
Ingredients
1/2 c onion, chopped1/2 c celery, chopped1/2 c green pepper, chopped1/2 c carrot, diced1 to 2 Tbls olive oil8 oz Heinz chili sauce2 lbs ground turkey (I use half 99% lean with half 93% lean)1/2 tsp salt1/2 c seasoned breadcrumbs (can use whole wheat)1 egg
Saute veggies in olive oil. Add to chili sauce. Reserve a small amount of the mixture to use as a topping. Mix the remaining with the turkey, salt, breadcrumbs and egg. Blend well and shape into a loaf and bake in a 9 x 13 pan (or can be baked in a loaf pan). Bake 35 to 40 minutes at 350 degrees. During the last 10 minutes, add reserved mixture to top and return to oven.
Serving Size: Makes around 10 slices
Serving Size: Makes around 10 slices
Nutritional Info Amount Per Serving
- Calories: 273.1
- Total Fat: 10.8 g
- Cholesterol: 103.2 mg
- Sodium: 958.5 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 1.0 g
- Protein: 24.2 g
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