Cabbage and Rice Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
Chicken broth (I usually use chicken cubes and add it to water) and make my own broth. 1 head of cabbage spinachany veggies you want
Directions
Take a large pot add all the ingredients. Simmer for 25 minutes and enjoy.

Serving Size: makes 20 1-cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user KGAGNE1973.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 34.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.4 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.4 g

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