Oven Roasted Sweet Potatoes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 103.7
- Total Fat: 4.1 g
- Cholesterol: 5.0 mg
- Sodium: 171.2 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 2.0 g
- Protein: 1.1 g
View full nutritional breakdown of Oven Roasted Sweet Potatoes calories by ingredient
Submitted by: COBANION
Number of Servings: 4
Ingredients
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2 med-lg sweet potatoes, peeled and cubed
1 Tbsp light butter w/ canola oil
1 tsp canola oil
Directions
Melt the butter and combine with canola oil and salt. Coat the sweet potatoes. Spread the potatoes in a foil lined baking sheet. Bake at 350 degrees for about 25-30 minutes or until tender.
Number of Servings: 4
Recipe submitted by SparkPeople user COBANION.
Number of Servings: 4
Recipe submitted by SparkPeople user COBANION.
Rate This Recipe
Member Ratings For This Recipe
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This is one of the best ways to cook sweet potatoes next to grilling. I toss them with a little olive oil, salt and pepper. Sometimes I add chopped red pepper (large dice), red onion, and chicken sausage and let it roast all together at 375. This is such a comforting dish and the taste is wonderful - 2/18/10
