Huevos Rancheros
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 large fresh eggs, beaten2 Tbsp sweet red peppers finely diced2 Tbsp green bell peppers " "2 Tbsp Onions finely chopped1/2 Cup Fresh Baby Spinach1 Spray of Pam1/4 Cup Mild Chunky Salsa
Saute onions and peppers in a non-stick fry pan sprayed with Pam. When onions are transparent, add the spinach and cook until spinach is wilted.
Beat 2 eggs and add to fry pan. Flip over one side when the sides start to firm up. Ease onto a plate.
Add Salsa to the fry pan to worm - pour over omlette.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user JAY-NINE2.
Beat 2 eggs and add to fry pan. Flip over one side when the sides start to firm up. Ease onto a plate.
Add Salsa to the fry pan to worm - pour over omlette.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user JAY-NINE2.
Nutritional Info Amount Per Serving
- Calories: 183.8
- Total Fat: 10.2 g
- Cholesterol: 370.0 mg
- Sodium: 563.0 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 2.2 g
- Protein: 14.3 g
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