garlic red potaties

Name: garlic red potaties Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 8
Ingredients: 2 lbs red potatoes; 1/4 cup butter; 2 tsps. garlic; 1 tsp sea salt; 4 tlbsp. grated parmesan

Minutes to Prepare: 15
Minutes to Cook: 50

Number of Servings: 8

Ingredients

2 lbs red potatoes1/4 cup butter2 tsps. garlic1 tsp sea salt4 tlbsp. grated parmesan

Directions

Quarter potatoes and put in 9 x 9 baking dish. in a small bown combine melted butter, salt and garlic. pour over potatoes and stir to coat. sprinkle parmesan cheese over potatoes Cover with foil and bake in a 350 degree oven for 50 minutes or until done. uncover and bake an additional 10 or until golden brown.

Serving Size:�Makes 8 1-cup servingns

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 315.0
Total Fat: 11.4 g
Cholesterol: 31.3 mg
Sodium: 581.3 mg
Total Carbs: 49.6 g
Dietary Fiber: 3.8 g
Protein: 6.2 g

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