Cinch! Shrimp Creole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
See Above
Saute veggies in olive oil over medium heat. Add tomatoes and seasonings and boil for 8-10 minutes. Thaw pre-cooked shrimp and cook brown rice. Layer rice, shrimp and veggies on plate squeezing fresh lemon over shrimp.
Serving Size: Makes 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user ASASHALL.
Serving Size: Makes 1 Serving
Number of Servings: 1
Recipe submitted by SparkPeople user ASASHALL.
Nutritional Info Amount Per Serving
- Calories: 386.2
- Total Fat: 15.9 g
- Cholesterol: 165.8 mg
- Sodium: 537.3 mg
- Total Carbs: 39.4 g
- Dietary Fiber: 5.8 g
- Protein: 23.4 g
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