Pinto Beans with Garlic
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Garlic, 10 cloves (remove)*Cumin seed, 2 tbsp (remove)Pepper, red or cayenne, 1 tbsp (remove)Chili powder, 2 tbsp (remove)Beans, pinto, 12 cup (remove)Canned Tomatoes, 1.75 cup (remove)Sonic Sonic Green Chiles, 6 serving (remove)
Soak beans in water overnight.
In morning, drain water and add 12 cups of water, seasonings, two whole heads of garlic, chiles and tomatoes.
Cook on low throughout the day.
Serving Size: Makes 12 one-cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JUNEBUGABEE.
In morning, drain water and add 12 cups of water, seasonings, two whole heads of garlic, chiles and tomatoes.
Cook on low throughout the day.
Serving Size: Makes 12 one-cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JUNEBUGABEE.
Nutritional Info Amount Per Serving
- Calories: 258.0
- Total Fat: 1.5 g
- Cholesterol: 0.0 mg
- Sodium: 478.6 mg
- Total Carbs: 48.9 g
- Dietary Fiber: 15.7 g
- Protein: 14.9 g
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