Honey Garlic Chicken Breasts
- Number of Servings: 2
Ingredients
Directions
*1/4 + 1/8 cup honey*3 tbsp low sodium soy sauce*1 tbsp sriracha sauce (OPTIONAL)*6 cloves garlic*2 ready to serve chicken breasts, thawed
1. In a shallow dish, whisk together honey, soy sauce, and garlic.
2. Coat breasts in mixture. Reserve leftover mixture for basting.
3. Place breasts on greased grill over medium-high heat, close lid and cook, basting 2 times.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user AHMADINIAS.
2. Coat breasts in mixture. Reserve leftover mixture for basting.
3. Place breasts on greased grill over medium-high heat, close lid and cook, basting 2 times.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user AHMADINIAS.
Nutritional Info Amount Per Serving
- Calories: 293.8
- Total Fat: 1.5 g
- Cholesterol: 68.4 mg
- Sodium: 1,129.8 mg
- Total Carbs: 41.7 g
- Dietary Fiber: 0.5 g
- Protein: 29.3 g
Member Reviews