Fat Free/ Sugar Free Lemon Sorbet

Name: Fat Free/ Sugar Free Lemon Sorbet Recipe
Yield: 14
Ingredients: 3 CUPS WATER; 3 CUPS SPLENDA; 2.25 CUPS LEMON JUICE; 1.5 TBS LEMON ZEST

Number of Servings: 14

Ingredients

3 CUPS WATER3 CUPS SPLENDA2.25 CUPS LEMON JUICE1.5 TBS LEMON ZEST

Directions

BRING WATER AND SPLENDA TO A BOIL, REDUCE TO SIMMER. LET SIMMER 3-5 MINUTES WITHOUT STIRRING. LET COOL. ADD LEMON JUICE AND LEMON ZEST. POUR INTO ICE CREAM MAKER, LET WORK UNTIL MIXTURE REACHED DESIRED THICKNESS.

Serving Size: MAKES 14 1/2CUP SERVINGS

Number of Servings: 14

Recipe submitted by SparkPeople user JULS_MARIE.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 9.8
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 1.4 mg
Total Carbs: 9.6 g
Dietary Fiber: 0.2 g
Protein: 0.1 g

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