frittata bologna

Name: frittata bologna Recipe
Prep time: 100 min
Cook time: 100 min
Total time: 200 min
Yield: 9
Ingredients: Pasta cooked 25 oz (remove); Parmesan Cheese grated 0.6 cup (remove); Olive Oil 1 tbsp (remove); *Canola Oil 3 tbsp (remove); Bologna turkey 8 slices (remove); Milk 2% 0.15 cup (remove); Mrs. Dash (R) Garlic & Herb Seasoning Blend 2 tsp (remove); *Barbecue Sauce 0.15 cup (8 fl oz) (remove)

Minutes to Prepare: 100
Minutes to Cook: 100

Number of Servings: 9

Ingredients

Pasta, cooked, 25 oz (remove) Parmesan Cheese, grated, 0.6 cup (remove) Olive Oil, 1 tbsp (remove) *Canola Oil, 3 tbsp (remove) Bologna, turkey, 8 slices (remove) Milk, 2%, 0.15 cup (remove) Mrs. Dash (R) Garlic & Herb Seasoning Blend, 2 tsp (remove) *Barbecue Sauce, 0.15 cup (8 fl oz) (remove)

Directions

Serving Size: makes 9 1-cup servings.

Number of Servings: 9

Recipe submitted by SparkPeople user MAISAMDARABI.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving