Chocolate Flax meal Cakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 Large eggs1 tbsp olive oil1/2 tsp baking powdersalt1 tbsp cocoa powder, unsweetened1 packet of stevia
Mix all ingredients together, then pour into a baking tin/muffin tin and cook for roughly 16-18 minutes at 390 until a toothpick comes out clean.
Serving Size: Makes roughly 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SAIDTHEWHALE.
Serving Size: Makes roughly 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SAIDTHEWHALE.
Nutritional Info Amount Per Serving
- Calories: 99.4
- Total Fat: 8.1 g
- Cholesterol: 61.7 mg
- Sodium: 90.0 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 4.0 g
- Protein: 4.9 g
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