Low Fat Caesar Salad Dressing

Name: Low Fat Caesar Salad Dressing Recipe
Prep time: 5 min
Total time: 5 min
Yield: 14
Ingredients: 1/2 cup lemon juice; 1/2 cup vinegar; 1/2 cup water; 1 tbsp Worcestershire Sauce; 3 oz Parmesan cheese; 2 oz Dijon Mustard; 3 cloves fresh garlic minced; 1/2 tsp fresh ground black pepper; 3 pkg splenda

Minutes to Prepare: 5

Number of Servings: 14

Ingredients

1/2 cup lemon juice1/2 cup vinegar1/2 cup water1 tbsp Worcestershire Sauce 3 oz Parmesan cheese2 oz Dijon Mustard 3 cloves fresh garlic, minced1/2 tsp fresh ground black pepper3 pkg splenda

Directions

In a water-tight container, combine all ingredients. Cover and shake well. Shake before each serving.

Keep in fridge up to 1 week.

makes 14, 1oz servings

Number of Servings: 14

Recipe submitted by SparkPeople user CARICAT_.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 36.0
Total Fat: 2.1 g
Cholesterol: 4.8 mg
Sodium: 182.9 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.1 g
Protein: 2.8 g

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Member Reviews

CD4045034
mmm sounds good. - 1/8/10
BRENDALEA5
try buttermilk instead of water and NO SPLENDA!! - 5/23/08