Raisen Bran muffins by Raine
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1.25 C. Whole wheat flour1.25 C. white flour4 C. Raisen bran2.5 C. Lactose Free Fat Free Milk1 Tbsp Baking powder2 Tbsp Splenda2 Eggs1/4 C Applesauce (not oil)
Greased tins with Pam
Bake at 400 for 20-25 minutes
Serving Size: Makes 24
Number of Servings: 24
Recipe submitted by SparkPeople user RAINEWHITE.
Bake at 400 for 20-25 minutes
Serving Size: Makes 24
Number of Servings: 24
Recipe submitted by SparkPeople user RAINEWHITE.
Nutritional Info Amount Per Serving
- Calories: 86.1
- Total Fat: 0.8 g
- Cholesterol: 12.6 mg
- Sodium: 69.0 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 2.1 g
- Protein: 3.2 g
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